It seems like a silly thing, but those half-sticks really are so convenient and great! Spoon the cooked cherry tomatoes onto the mozzarella. Thank you to Land O’Lakes® for sponsoring this post! Drizzle 1 tsp olive oil in a non-stick skillet, heat over medium-low heat and tilt back and forth to evenly coat (heat the oil long enough for it to glide easily across the pan but don't heat it to smoking point before adding sandwich or it the bread will toast before the cheese has a chance to melt. Keywords: caprese grilled cheese, grilled cheese, Tag @pinchofyum on Instagram and hashtag it #pinchofyum. 4 thick slices of fresh bread (your choice, really) 100 g | 3.5 oz (or 8 thick slices) mozzarella cheese (about 1/2 an inch thick) 2 ripe roma or vine ripened tomatoes , sliced. ★☆ Works to serve two or four, depending on your self control. Takes 10 minutes or less and requires just 5 simple ingredients! Sprinkle lightly with salt and pepper if desired. Now add the remaining slice of bread, butter side up! Transfer to a cutting board toasted-side-up. Layer mozzarella in an even layer over one slice of bread and an even layer of sliced tomatoes. Served with choice of kettle chips or fresh fruit. -Michaila 1/4 red onion , sliced thinly. Many variations on the internet contain vinegar, but this is blasphemous, as the strong acidity will overpower the tang of the tomatoes and the subtle flavors of the fresh cheese. They are not for the faint of heart. Or if you're simply looking for a healthy chicken dinner, you'll find that, too. Tuna Salad Sandwich. These sandwiches are an epic summer cheat. OMG. Search a collection of 8,000-plus easy recipes and discover what's trending and popular now. I'm Lindsay: former 4th grade teacher, now full time blogger. Oh my word this looks incredible!! The stuff of champions, this looks incredible!! This recipe makes me love summer time even more! Yes! This sandwich has the honor of being the last meal we make in our apartment before moving into our first house. ), I am making this next week for my anniversary. Was looking really hard for the pesto note – where are you?? For the pesto, I used the Walnut Pesto from this recipe. Lightly browned in a skillet and placed in a hot oven, it comes out golden, toasty and melty. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. As a food blogger, I’ve got to get better at keeping up with obscure food holidays. Can’t wait to make your recipes in my new kitchen! […] 4. I love talking with people about food, and I'm so glad you're here. Fun product alert: we are using Land O Lakes® Salted Butter in Half Sticks (cuuuute) for this recipe and they are the bees knees. I used to be a teacher, and now making food and writing about it online is my full-time job. One of the ultimate and easiest ways to make a gourmet grilled cheese sandwich. . Cheese and tomato should cover entire slice of bread in a single layer. ★☆ One of my favorite grown-up grilled cheese recipes is sharp cheddar on rye bread with pesto and tomato slices. I’ve been obsessed with pesto, and that has extended to grilled cheese all summer but this tomatoes sauce concoction: next level! This Caprese Grilled Cheese Sandwich combines the elegant flavors of a caprese salad with the classic technique of a grilled cheese to make for a delectable lunch you’ll want to enjoy everyday. Check it out! Healthy food, homemade desserts, fair food, campfire spin-offs, and regular old grilled cheese sandwiches. I would love to try this recipe outdoors on the grill. It is grilled cheese after all. Caprese Grilled Cheese Sandwich 5 from 1 vote If you're looking for a quick and easy, fresh, summer lunch, then look no further, because this Caprese Grilled Cheese Sandwich Recipe is perfect! And my tomatoes are coming along!!!! Browns evenly, and does not burn like butter sometimes does. This recipe makes two whopper sandwiches. Strain, and toss lightly with olive oil … I’m currently stuck with the 5 leaves for $5 basil deal – I feel you basil-inflicted pain! This sandwich! Top with half the shredded mozzarella and sliced tomatoes. Bread slices are layered with fresh mozzarella, fresh basil and fresh tomatoes then cooked in a hot skillet until golden brown and melty delicious! Sorry about that! Caprese Grilled Cheese sandwiches are parmesan crusted and loaded with gooey cheese, fresh tomatoes, and earthy basil! It’s like the food of the season is speaking just to your tastebuds – you see possibility everywhere and you just cannot stop yourself from loving every. I’ve made variations of that garlic butter tomato sauce before, but this time the addition of balsamic is kicking it up a notch. I love grown up grilled cheese, it’s my all time favorite comfort food and back pocket recipe. Holy yummers. Lay cheese and tomato slices on un-oiled side of 4 pieces of bread. Carefully flip sandwich to opposite side then return to skillet, cover with lid and continue to cook until bottom side is golden brown and cheese is melted through. Would totally make this in an Organic version for summer! Place butter side down on a skillet. This sounds fabulous! I’ll be sure to tag you to the photos (which may not come out nice). These are so good. If using a skillet, flip when golden brown … I can’t believe how easy that tomato sauce is, but you best believe I’ll be using it in everything for the rest of the summer! (I recommend sourdough or rustic white bread). Turn skillet on medium heat and allow both slices of bread to toast. Heat skillet or panini press, and put sandwich on to cook. single. This is totally better than something I’d be ordering at Panera at a fraction of the cost but the taste has gotta be close! Traditional insalata caprese contains only raw tomatoes, fresh mozzarella, sweet basil, extra virgin olive oil and a sprinkle of good sea salt. You know those times you just get on a good run? , (P.s. Thanks for this recipe… we’ll definitely be giving it a try. Your favorite bread slathered in homemade (or store-bought) pesto and topped with gooey mozzarella cheese, and fresh juicy tomatoes! but i’m a little excited for fall weather and fall food. 1/2 – 3/4 cup mini bocconcini cheese; 2 cups fresh spinach; 2 green onions sliced; 3 tbsp grated parmesan; Instructions. Grilled Mozzarella Sandwich. I just last night made a caprese salad to use up some mozz that was rapidly approaching its expiration date. That sounds amazing. Love it (: I gazed longingly at the photos, wept great tears of foodie joy at the sight of the melting butter and – at the mention of oozing, molten mozzarella and pesto – I may have lost consciousness for a brief moment in time. Top with mozzarella, cooked chicken, tomato slices, basil, and more mozzarella, then top with another slice of buttered bread. Place into heated skillet or griddle. This grilled caprese sandwich is one of my … This pesto caprese grilled cheese is an Italian twist on the traditional grilled cheese sandwich. Evenly layer each with tomato and mozzarella slices. The garlic butter tomato sauce sounds fantastic! Sliced tomatoes, mozzarella, and basil leaves offer the perfect combination for a flavorful and delicious grilled cheese sandwich. Way thicker than any previous versions, in a really good way. sure, we have all seen the caprese sandwich, but good heavens we haven’t seen THAT <3 YUM . That is a whole other level. My husband Bjork and I live in Minnesota. Caprese Grilled Cheese: Butter two slices of bread with Garlic Butter. Heat until they start to get just slightly charred on the … It’s summer, and the eating is good. I repeat: NOT FOR THE FAINT OF HEART. Brush the outsides of each slice of bread with olive oil, then brush the other side with pesto. Sprinkle with salt and pepper and top with basil. I love Caprese entrees and appetizers and I love a hot off the griddle grilled cheese. ‼‼‼. Then lift sandwich out of skillet and drizzle remaining 1 tsp olive oil into skillet, tilt pan back and forth to evenly coat. Top … I’m eating loaded caprese grilled cheese sandwiches hot off the grill aka skillet. Did you know that April is national grilled cheese month? Butter the bottom outside slice of the sourdough bread. Favorite things include my camera, lake days, and dark chocolate. Rate this recipe No more stove ’til the temps go down for me;), This. It is borderline tomato jam, except not sweet, annnnd not really like jam. Instead of oil or butter, lightly spread mayonaise on outside of bread when grilling the sandwich. That is when this Caprese Grilled Cheese sandwich comes into play. It’s the opposite of a rut, in my mind: a rut is when you are bored with what you’re eating. Sign up to receive a free eCookbook with my top 25 most popular recipes. Caprese Sandwich Recipe Easy Sandwich Recipes Panini Recipes Caprese Panini Grilled Sandwich Ideas Grill Sandwich Pesto Sandwich Grill Cheese Sandwich Recipes Vegetarian Sandwiches. Lindsay used the Walnut Pesto in this recipe: This looks out of this world delicious. Enjoy! Thanks for sharing this recipe. Can’t wait to try! The sandwich will not be greasy, It does not taste of mayo. Like now. Summer is desserts and healthy farmers market inspired food. Look no further because it doesn’t get much easier than grilled cheese and this is grilled cheese done right. Omg–these sandwiches look amazing! As a Wisconsin girl, I can’t get enough! Caprese salads aren’t really my thing but I think you’ve won me over with this grilled cheese recipe! So delicious! They give me an excuse to make yummy food! It’s grilled cheese … This Caprese Grilled Cheese is loaded with basil pesto, a thick and chunky garlic butter tomato sauce, and fresh mozzarella cheese, all on grilled sourdough bread. Not just for grilled cheese, but for EVERYTHING! This looks like the best Fall food out there! Cook … Okay, but DO YOU EVEN KNOW HOW GOOD THIS IS. Brush pesto on both sides of the bread, then add mozzarella cheese and tomato slices. Learn how your comment data is processed. How to Make a Caprese Grilled Cheese Sandwich Preheat the oven to 375 degrees. Butter both sides of two slices of bread. I made your chipotle corn chowder last night and while it was delicious, my house was MISERABLY hot afterwards. You know it’s SUMMER-summer when they finally start stocking the huge containers of basil in the grocery store – the ones that come straight from a local grower or farmer instead of this five-basil-leaves-for-$5 nonsense that we Midwesterners struggle with through the fall, winter, and spring. Thanks for the inspiration! This Caprese Grilled Cheese is filled with fresh basil, creamy mozzarella cheese, and juicy tomatoes. The perfect taste of summer. Sprinkle basil ribbons over top and season with ground black pepper to taste, then cover with remaining slice of bread. Such a delicious sweetness to the cooked tomatoes. . Also, this one is THICK. Caprese Grilled Cheese from Cooking Classy […]. Sounds and looks like a contender for “Best Grilled Cheeses EVER!” Bravo!

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